Private Cachupa Cooking Class from Mindelo Port
From
£144
pp
2h 0 mins
Discover the heart of Cape Verdean culture through its most iconic dish on this 2-hour Private Shore Tour. Cachupa, a slow-cooked blend of corn, beans, vegetables, and meats, is more than food—it is a symbol of community and island identity. This hands-on cooking class invites you to learn authentic techniques directly from a local cook.
Enjoy a relaxed environment, traditional flavors, and a memorable cultural exchange before returning comfortably to your cruise ship.
Private tour
Pickup included
What's included
- PRIVATE_TRANSPORTATION
- Ingredients: vegetables, corn, beans, fish, salted pork, chicken.
- Professional local English-speaking tour guide
- Drinks: a glass of wine/ or a beer/ or a juice/ water, coffee or tea.
- Meal: cachupa
Practical information
- Operated by
- taxiGo DMC
- Travellers per booking
- 1–6
- Languages
- en
- Confirmation
- INSTANT
Cancellation policy
All sales are final. No refund is available for cancellations.
Important notes
- Specialized infant seats are available
- Suitable for all physical fitness levels
Frequently asked questions
The tour runs for around 2 hours. Times are approximate and may vary depending on group size, traffic, and site conditions on the day.
What's included is set out in the tour description above. As a general guide, transport and guiding are normally covered; meals, personal expenses, and gratuities are typically extra unless the description states otherwise.
We don't hold specific age or fitness guidance for this tour. Read the activity description carefully and, if in any doubt, speak to your cruise line's excursion desk before you book.